Nutella muffins

Me 2015
Posted on 11/13/2012 by jexia

2 cups flour minus about 1 Tbsp
4 teaspoons baking powder
1 Tbsp cocoa
1/2 teaspoon salt
around 50g ground hazelnuts
3/4 cup sugar

Mix with a fork in a bowl.

100 grams melted butter
1 cup milk
1 large egg

Whisk in a separate bowl. Add to dry ingredients and barely fold together.

Well-greased muffin tins. Half fill, add half a teaspoon of Nutella to each, continue adding batter. Top with ground hazelnuts.

220 degrees C for 12-15 minutes.
Comment Form 

No HTML allowed in subject


Notice! This user has turned on the option that logs your IP address when posting. 

(will be screened)

This page was loaded May 5th 2016, 12:21 pm GMT.